TASTE PROFILE: Chocolate, fruit, full-bodied. Roasted for espresso and also makes a satisfying, complex drip coffee. (Organic, certified by FVOPA)


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Our Eastside coffee blend reflects the glorious diversity of Vancouver’s Eastside through specialty coffee’s three major growing regions. Latin American and Ethiopian components provide a foundation of chocolate notes and fruit aromatics respectively, while a small percentage of Indonesian adds body and subtle earthy tones. A medium-dark roast coffee in homage to Mocha Java, Eastside highlights depth and complexity when brewed as drip coffee.

Components: 55% Guatemala AproCafe, 20% Ethiopia Adame Gorbata, 15% Ethiopia Worka, 10% Sumatra Askogo

Certified organic by FVOPA. Imported from Guatemala, Ethiopia, and Indonesia.


Additional information

Weight 0.34 kg
Dimensions 10.5 x 7 x 17 cm

340g (12oz), 908g (2lb)