Our Coffees


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Single Origin

Every seasonal Single Origin coffee we roast has its own unique story and taste. Each one comes from a single part of the world, and is produced by a single farm or cooperative.

Coffee Cherries

Yemen Mocca Hawari

$23.40 / 340g (12oz)

by 131 Producers Tastes: Fig, lychee, delicate Variety: Hawari Region: Al Qafr, Ibb Process: Natural & dried on rooftops Altitude: 1,300-1,500 m Importer: Royal Coffee


Carmo Estate, Brazil Single Origin Coffee

Carmo Estate, Brazil

$18.15 / 340g (12oz)

by Túlio Junquiera
Tastes: Nutty, cocoa, mellow
Varieties: Various
Region: Minas Gerais, Brazil
Process: Dry processed
Altitude: 950-1,200m
Exporter: SMC (imported by JJ Bean)



Our Eastside, Espresso JJ, Railtown, and Decaf coffee blends have taste profiles designed for espresso and dark-roast enthusiasts. Certified Organic coffees and roasting facility are certified by the Fraser Valley Organic Producers Association (FVOPA). (Please note the blend components listed are for online purchases; in-store components may differ slightly.)



Fruity & Complex.

Medium roasted for espresso or brewed coffee. (Organic, certified by FVOPA.)




Classic & Caramelized.

Medium roasted for espresso or brewed coffee. Our best-selling coffee. (Formerly known as “Espresso JJ”, but don’t worry, it’s still the same choice coffee! We removed the word “Espresso” to reflect it’s multi-purpose nature, as it’s great for [ … ]




Dark & Smoky.

Dark roasted for brewed coffee. (Organic, certified by FVOPA.)




Sweet & Mellow.

Medium roasted for espresso or brewed coffee. (Organic, certified by FVOPA. 100% Swiss Water® Process.)