Eastside celebrates the glorious diversity of specialty coffee by blending distinct flavours from opposite ends of the globe. Latin American and Ethiopian components provide a foundation of chocolate notes and fruit aromatics respectively. A medium-dark roast coffee in homage to Mocha Java, Eastside highlights depth and complexity when brewed as drip coffee.
Components: 60% Guatemala Chochajau, 20% Ethiopia Yirg Gedeb, 20% Ethiopia Sidamo Oromia
Certified organic by FVOPA. Imported from Guatemala and Ethiopia.