Eastside celebrates the glorious diversity of specialty coffee by blending distinct flavours from opposite ends of the globe. Latin American and Ethiopian components provide a foundation of chocolate notes and fruit aromatics respectively. A medium-dark roast, Eastside highlights depth and complexity when brewed as drip coffee.
Components: 50% Colombia Azahar, 20% Ethiopia Yirgacheffe Banko Dhadhato, 20% Ethiopia Gedeb Worka, 10% Timor Leste Ermera Letefoho
Certified organic by FVOPA. Imported from Colombia, Ethiopia, and Timor.