Eastside celebrates the glorious diversity of specialty coffee by blending distinct flavours from opposite ends of the globe. Latin American and Ethiopian components provide a foundation of chocolate notes and fruit aromatics respectively. A medium roast, Eastside highlights depth and complexity when brewed as drip coffee.
Components: 60% Colombia Tolima Resguardo Indígena, 20% Ethiopia Sidama Wata Dara, 20% Ethiopia Sidamo Bokasso Natural
Certified organic by FVOPA. Imported from Colombia and Ethiopia.