Sweet & Mellow. Medium roasted for espresso or brewed coffee. (Organic, certified by FVOPA)

The Swiss Water® Process starts with pure water and ends with great coffee that is 100% chemical-free and 99.9% caffeine-free. A medium roast coffee blend hailing from Latin America, sweet and mellow flavours predominate. It tastes equally delicious as espresso or drip coffee.

Components: 100% Honduras Swiss Water® Process Decaf.

Certified organic by FVOPA. Imported from Honduras.

Please note that we do not offer refunds on food/drink products.

Given the number of variables involved in brewing espresso (blend or origin, roast date/ age, tamping pressure, etc.), it is impossible to create a universal recipe. However, over our many years of experience we have come to a starting point that reflects our house style:

• Temperature: 197F ( ± 2F)
• Dose: 18.5g ( ± 1.5g)
• Brewed weight and volume: 35g (1.75oz including crema before settling)
• Brew time: 25 seconds ( ± 3 seconds)

This produces a “brew ratio” of 1:1.9 or 53% (18.5g in, 35g out). The ± range is provided for advanced baristas to work within in their pursuit of a perfect shot.