Everything on our menu is made from scratch, in-house, every day. We taste, test, and obsess over every recipe — always chasing something more delicious. Our menu reflects Vancouver's vibrant multicultural spirit, blending café classics with bold new creations from our culinary team.
Fresh baking isn't just part of the JJ Bean experience — it is as integral as our coffee and spaces. Our Commissary team at JJ Big Bend makes all our wraps and sandwiches daily and our production bakers prepare everything our in-store bakers need so that every croissant, cookie, and muffin you enjoy, is baked fresh at your favourite location each morning. It's not the most efficient way to do things. It's just the best way.
(That's probably why we're one of the only coffee chains in the world that bakes everything fresh, from scratch, every single day.)
Daily Baking
While aim to keep our menu current, listings are subject to change without notice.
Bakery items with an asterisk (*) may contain traces of sesame.
Vegan (V) | Gluten-Free Friendly (GF)
Muffins
Apple Cinnamon (GF) | Lemon Poppy (GF) | Raspberry Almond (GF) | Morning Glory Bran* (V) | Chocolate Zucchini* (V) | Pumpkin Apple* (V) | Very Berry* (V) | Blueberry Oatmeal* | Cranberry Oatmeal * | Raspberry Oatmeal* | Jalapeño & Cheese
Cookies
Chocolate Chunk | Double Chocolate Brownie (V) | Krispie Oatmeal Raisin | Peanut Butter (GF) | Salted Caramel Crackle | Oatmeal Jammer | Matcha Mac
Pastries
Butter Croissant | Chocolate Croissant | Ham & Cheese Croissant | Apple Cinnamon Cruffin | Double-Baked Almond Croissant | Double-Baked Chocolate Almond Croissant | Bulgogi Beef Sausage Roll with Spiced Ketchup
Scones & Snacks
Blueberry Scone | Chive & Cheddar Scone | Maple Cranberry Scone (Seasonal/V) | Cinnamon Bun | Banana Bread* (V) | Belgian Chocolate Banana Bread* (V) | Power Puck Energy Bar* (GF/V)
All-Day Breakfast & Lunch
Classic Breakfast Sandwich
Ham, cheddar, and egg, on a buttered English Muffin.
Double-Smoked Bacon & Egg Breakfast Bagel
Egg, Two Rivers® double-smoked bacon, medium cheddar, seasoned mayo, and black pepper on an everything bagel.
Cheddar, Tomato, & Egg Breakfast Bagel
Egg, tomato, cheddar, and jalapeno mayo on a sesame bagel.
Ham & Cheese Frittata Breakfast Sandwich
House-made ham, cheese, and green onion frittata with baby spinach, tomato, and Cajun maple mayo on a gluten-free English muffin. (Gluten-Free Friendly)
Turkey Chorizo Breakfast Wrap
Turkey Chorizo hash, scrambled eggs, jack cheese, and cilantro-lime sauce in a red bell pepper tortilla.
Ranchero Breakfast Wrap
Spicy vegetable hash, cage-free scrambled eggs, black beans, jack, cheddar, habanero mozzarella, chipotle mayo, and cilantro-lime sauce on a flour tortilla. (Vegetarian)
Umami Mushroom Breakfast Wrap
Plant-based egg (JUST Egg), marinated and roasted umami mushrooms, potato hash, plant-based spiced mayo in a tomato tortilla. (Vegan)
Honey Nut Granola & Vanilla Yogurt
Raspberry chia compote, Avalon organic French Vanilla yogurt, and housemade Honey Nut Granola. (Vegetarian)
Pumpkin Seed Granola & Vanilla Yoggu!
Blueberry chia compote, Vanilla Yoggu! coconut yogurt, and housemade Pumpkin Seed Granola. (Vegan & Gluten-Free Friendly)
Southwest Roast Chicken Wrap
Roast chicken, white rice, corn, black beans, tomato, jack, cheddar, habanero mozzarella, chipotle mayo, and cilantro chimichurri in a spinach tortilla.
Classic Tuna Melt Sourdough Sandwich
Tuna salad and cheddar cheese on housemade sourdough.
Grilled Cheese Sourdough Sandwich
Cheddar, havarti, and garlic cream cheese mayo on housemade sourdough. (Vegetarian)
Cajun Chicken Sourdough Sandwich
Cajun spiced chicken, cheddar, pickled red onions, spinach, and jalapeno mayo on housemade sourdough.
Gluten-free friendly process
Each recipe begins with a buttermilk and gluten-free flour blend base—and finishes with a crumble topping. Although these muffins are prepared in a facility that also uses wheat flour, we thoroughly sanitize every surface beforehand. Every gluten free batch is baked in a strict no-wheat-allowed muffin tray. Each muffin is also individually wrapped in extra long tulip liner to prevent cross-contamination.
Suppliers
Our dairy products are from Avalon Dairy and Meadowfresh Dairy, including Traceable Milk for all our milk-based beverages. The flours we use in our breads and baked goods comes from Rogers Flour. The meat we use for our sandwiches and wraps comes from Two Rivers Specialty Meats, which sources meat free of antibiotics, hormones, and chemical feed additives from local farms throughout the Lower Mainland. We partnered with Glory Juice for our organic fresh pressed juices.
Nutrition & Ingredients
While we aim to keep our nutritional information and ingredient lists as up to date as possible, they are subject to change without notice.
We're hungry too, now that we read all that.
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